Commercial property to rent 1 bedroom • 50 m² without real estateSteindamm 26, , Lower Saxony

A fully equipped, officially approved commercial kitchen in 31311 Hänigsen (Uetze area) is now available for exclusive long-term rental.

Whether for catering, food production, a ghost kitchen, an off-site prep kitchen, or product development, you will find the perfect infrastructure for your business here. As the property is rented on an exclusive basis, the entire space, including all professional equipment, is for your sole use. You have unrestricted 24/7 access and complete flexibility regarding your production hours.

Thanks to its convenient location in the Uetze area, the business hubs of Hanover, Celle, Burgdorf, and Braunschweig are easily accessible for logistics and deliveries.

The property is located in Hänigsen (municipality of Uetze) in a quiet, easily accessible area. It offers excellent parking, turning, and loading facilities directly at the building. Its connections to the surrounding federal highways ensure quick access to Hanover, Celle, and Braunschweig.

• **Space:** Approx. 50 m² in total, divided into a hot kitchen, cold kitchen, and cold room.

• **Refrigeration:** Walk-in cold room (approx. 6 m²) and commercial refrigerated counter. A small freezer room can also be rented if required.

• **Cooking equipment:** Combi steamer/convection oven, six-burner gas stove, tilting frying pan, and boiling kettle.

• **Preparation & dishwashing:** Separate areas for vegetable and meat preparation, plus a professional dishwasher.

• **Ventilation:** High-performance, officially approved extraction system.

• **Wastewater:** Officially approved grease separator installed.

• **Storage & logistics:** Dry-storage area and step-free access for deliveries; ground-level loading is easily possible.

• **Staff facilities:** Separate toilets, changing room, and staff room.

• **Additional space:** Office space and further storage rooms can be rented flexibly if required.

**Ideally suited for:**

• Catering, event catering, and party services

• Ghost kitchens / dark kitchens / delivery services

• Food start-ups and artisanal food producers

• Prep kitchen for existing food-service businesses

• Laboratory and product-development kitchen