Commercial property to rent 2 bedroom • 312 m² without real estateGustavstr. 7 Wuppertal Vohwinkel Nordrhein-Westfalen 42329

Commission-free!!!

Do you dream of owning your own restaurant, or would you like to relocate your food service business to an attractive location?

Then you should take a look at this opportunity!

A restaurant operating since 2019 at Gustavstraße 7, 42329 Wuppertal, is available for takeover and lease.

The restaurant is fully furnished, equipped, and ready for operation. All furniture, kitchen equipment, and technical installations can be taken over for a one-time payment of just €29,000.

⭐ Key details

173.82 m² of commercial space on the ground floor

138.11 m² of additional usable space in the basement

Up to 88 indoor seats

Approx. 20 additional outdoor seats in summer

→ Up to approx. 108 seats in total

Net rent: only €1,490 per month

Service charges: approx. €250 per month

Electricity, gas, and commercial waste disposal must be registered and paid for separately by the tenant.

Fully equipped restaurant

There is no need to spend tens of thousands of euros installing a new kitchen.

The restaurant is handed over with all existing inventory, kitchen appliances, furniture, and technical equipment.

The extensive equipment includes, among other things:

Gyros grill

Large grill

Large gas deep fryer

Large gas stove

Ovens

Salamander grill

Large refrigeration system / cold room

Several refrigerators

Refrigerated counter

Nearly new beer dispensing system, including refrigeration

Commercial dishwasher

Professional extraction system

Grease separator

Complete set of chairs and tables

Modern TSE-compliant POS system

And much more

This list represents only a small selection of the available equipment.

The kitchen equipment alone originally cost approximately €50,000.

The existing TSE-compliant POS system had an original purchase price of approximately €7,500.

And the complete inventory is available for only €29,000!

A one-time payment of €29,000 is required for the entire inventory, including all kitchen appliances, furniture, and technical equipment.

This means that once the payment has been made, all transferred inventory becomes the property of the new operator.

Plenty of space for your guests

The restaurant currently has:

20 tables × 4 people = 80 seats

4 tables × 2 people = 8 seats

This provides up to 88 seats indoors.

In summer, approximately 20 additional guests can be served in the outdoor area.

Up to approx. 108 seats in total

This makes the restaurant ideal not only for regular daily operations, but also for family celebrations, birthdays, larger groups, and events.

Highly visible corner location

Another major advantage is the restaurant’s excellent visibility.

The property is located on a corner lot, making it particularly easy to see from outside.

It is also conveniently accessible:

The Wuppertal Suspension Railway is only about a 2–3-minute walk away.

Bus stops are also within easy walking distance.

Free parking is available on all surrounding streets.

Existing restaurant licence

Particularly attractive for a quick restart:

A restaurant licence, including permission to serve alcohol, is currently in place.

The restaurant is therefore already set up for food service operations and can be taken over and reopened at short notice.

Currently “Restaurant Poseidon” — but your concept is welcome!

No stepped-rent agreement.

IMPORTANT: There is even an option to purchase the entire apartment building, with 633 m² of residential space and a total of six apartments, in 14 months. Thanks to the rental income, the restaurant would then effectively be free.

### **Attractive location with excellent transport links**

The location in **Wuppertal-Vohwinkel** offers excellent transport connections, providing ideal conditions for a food service business.

A particular advantage is that the **Vohwinkel terminus of the Wuppertal Suspension Railway is only about a 2–3-minute walk away**. The Suspension Railway is an important and nationally renowned transport link within Wuppertal and ensures that the location is very easy to reach.

In addition, **several bus stops are located nearby or within easy walking distance**. Guests and employees can therefore reach the location easily and conveniently by various forms of public transport.

The combination of a **central location, excellent public transport connections, and immediate proximity to the Suspension Railway** makes this a particularly appealing location for a restaurant, café, or similar food service business.

**A location that stands out for its accessibility and offers ideal conditions for a successful food service business.**

Extensive restaurant equipment

The restaurant has a fully equipped and functional commercial kitchen suitable for professional operation. The existing equipment provides an excellent basis for continuing the restaurant business and saves a new operator from having to make numerous costly initial purchases.

The equipment includes, among other things:

Spacious stainless-steel commercial kitchen

Professional gas stove with multiple burners

Commercial grill / griddle

Professional kitchen appliances and stainless-steel work surfaces

Refrigeration and under-counter refrigeration units

Generous stainless-steel work and preparation surfaces

Several stainless-steel washing-up and work areas

Professional extraction system / extractor hood

Additional vertical commercial grill or equivalent grilling appliance

Oven or commercial oven unit

Microwave oven

Extensive shelving systems and storage surfaces

Crockery, cutlery, and kitchen utensils

Ample storage space for food and kitchen supplies

Separate cold room with beverage storage

Existing beer dispensing system with corresponding refrigerated area

Beverage and keg storage

Stainless-steel furniture and professional work areas

The kitchen has a practical layout designed to keep working distances short. The combination of cooking, grilling, preparation, refrigeration, and storage areas provides excellent conditions for smooth and efficient restaurant operations.

A particularly attractive feature is that, in addition to the dining area, an extensive range of restaurant equipment is already available. This allows a new operator to make use of the existing infrastructure and take over the business with a significantly lower investment than would be required for a completely new setup.

A one-time payment of €29,000 is required for the entire inventory, including all kitchen appliances, furniture, and technical equipment.

This means that once the payment has been made, all transferred inventory becomes the property of the new operator.

IMPORTANT: There is even an option to purchase the entire apartment building, with 633 m² of residential space and a total of six apartments, in 14 months. Thanks to the rental income, the restaurant would then effectively be free.